Good Morning Stampers! One of the many perks of becoming a Stampin' Up! Demonstrator is receiving Stampin' Up!'s monthly magazine, Stampin' Success. I eagerly anticipate its arrival in my mailbox each month! It's filled with wonderful business tips, demonstrator promotions, and tons of creative ideas for making cards, scrapbook pages, and 3D items. It's the BEST!! In today's post, I'm sharing a card that was in the Feburary 2011 issue of Stampin' Success. Hope you like it!
A Bushel of Cherries Card Recipe
Stamp Set: Create a Cupcake (wood mount #121915, clear mount #121982), Woodgrain Background stamp (#117100)
Ink: Crumb Cake, Soft Suede, Stampin' Write Markers--Cherry Cobbler, Old Olive
Paper: Crumb Cake, Soft Suede, Old Olive, Whisper White
Embellishments: Mini Library Clips (#109857), Linen Thread (#104199)
Adhesives: SNAIL, Stampin' Dimensionals
Punches: Dotted Scallop Ribbon (#119275), Build a Cupcake Punch (#121807)
Create a Cupcake Stamp Set
Tips & Tidbits
- When using a background stamp, turn it over so the rubber is facing you. Open the ink pad, and rub the ink pad over the stamp to "ink" it. Much easier that way.:)
- Use the Stampin' Write Markers to color the cherries. Stamp and Punch several out using the Build a Cupcake Punch. Use Stampin' Dimensionals on a few of them to create a 3D effect.
Tips & Tidbits for using the
Create a Cupcake Stamp Set with its coordinating punch.
(This information is taken from Stampin' Success,
February 2011 issue, page 21.)
- Before you stamp, look at the bottom of the punch to evaluate the best way to stamp the images on your paper. Keep in mind surrounding space which will punch out at the same time, and space your stamped images to allow for the punch to finish its action without punching through other images.
- Because each stamped piece will be punched out individually, we suggest stamping along the edge of a piece of paper so it's easy to reach each image with your punch.
Thanks for stopping by!
I hope you find time to Be Creative today!